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SECTION F

DOMESTIC

Steward: Mrs V McCartney - Tel: 9757 3396

Entry Fee: Adults: $1.00 - Prizes: 1st $5.00, 2nd $3.00

Entries close: 4.00 pm Wednesday 19th October 2011 (No late entries accepted)

SPECIAL AWARDS

Lloyds - Margaret River -

have kindly donated a trophy for the highest points in Section F

River Fresh IGA -

have kindly donated $50 for the best iced Christmas Cake (decoration only) class 25.

SPECIAL REGULATIONS

Exhibits must be on a paper plate and covered with an Oven Bag - not Gladwrap

Fruit Cakes (classes 21-24) may be placed on a heavier base.

No Bags to be taped for judging purposes.

Class 1 & 2 must have exhibit cards tied to exhibit with white tape.

1st and 2nd prizes at judges discretion.

BENCHING TIMES

All exhibits are to be benched by 9.30am Friday 21st October, 2011.

Exhibits are not to be removed before 4.00pm Saturday 22nd October. Prize money

will be available for collection from the office after 3.30pm Saturday.

Class

1. Loaf of white bread made in bread making machine

2. Loaf of white bread not made in bread making machine

3. Loaf of grain bread made in bread making machine

4. Loaf of grain bread not made in bread making machine

Bread to be made day before or cold

5. Plain Scones, 6

6. Fruit Scones, 6

7. Pumpkin Scones, 6

8. ANZAC Biscuits, 6 - good recipe in CWA cookbook

9. Muffins, 6 baked in muffin pans - not iced.

10. Pikelets, 6

11. Sausage Rolls, 6 homemade

12. Cornish Pasties, 3

13. Florentine Biscuits, 6

14. Home-made Slice, 3 pieces of 1 variety

15. Swiss Roll, jam-filled , not iced

16. Sponge cake (4 egg), unfilled, not iced

17. Carrot Cake - iced top only

18. Banana Cake - iced top only

19. Orange Cake, iced top only

20. Chocolate Cake, iced top only

21. Pumpkin Fruit Cake

22. Boiled Fruit Cake

23. Boiled Pineapple Fruit Cake

24. Christmas Cake, not iced (250g butter, 250g sugar)

Prizes: 1st $10, 2nd $5

25. Christmas Cake, iced, to be judged on Christmas Decoration only

Prizes: 1st: $50 (donated by River Fresh IGA)

26. Plum Pudding. Prizes: 1st $10, 2nd $5

27. Shortbread, 6 pieces

28. Damper

29. Any cake which does not already have a class to suit, recipe to be

included.

Gluten Free (recipe ingredients are to be supplied)

30. Cake

31. Biscuits, 6 only

32. Slice, 3pcs of 1 variety

Class 33. Scones, 6

BATTLE OF THE SEXES

THE GREAT SCONE BAKE OFF

Who makes the best scones.

First Prize donated by Cookies Galore

$25.00